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Ultra Thick Bakery Style Chocolate Chip Cookies

These ultra-thick chocolate chip cookies have crispy edges and gooey centers, loaded with chocolate chips for a bakery-style treat. Perfect for satisfying your sweet cravings!
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 12 cookies
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Notes

Ingredients
  

Cookie Ingredients
  • 2 large eggs
  • 2.5 cups all-purpose flour
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt (or sea salt)
  • 1 cup granulated sugar
  • 0.5 cup packed light brown sugar
  • 1 teaspoon vanilla extract
  • 3 cups chocolate chips use a mix of semisweet and dark for a bakery effect
  • 14 tablespoons unsalted butter melted and slightly cooled
  • Extra chocolate chips and flaky sea salt Optional for topping: for that bakery-style finish.

Notes

For best results, chill the dough for at least 30 minutes before baking.