Ingredients
Method
- Mix dry ingredients in a bowl.
- Cream butter and sugar until fluffy.
- Add egg yolk, vanilla, and pumpkin; mix well.
- Combine dry and wet ingredients; chill dough for 20 minutes.
- Shape into balls, coat in sugar, and bake at 350°F for 15 minutes.
Notes
Refrigerate dough for best results and enjoy with a glass of milk.
