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Perfect Chocolate Covered Strawberries

Indulge in the simple pleasure of fresh strawberries enrobed in rich, melted chocolate. This delightful treat is perfect for any occasion and easy to make at home.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 24 strawberries
Course: Dessert
Cuisine: American
Calories: 80
Ingredients Method Notes

Ingredients
  

Ingredients
  • 1 pound fresh strawberries washed and thoroughly dried
  • 12 ounces high-quality chocolate dark, milk, or white, finely chopped
  • 1 tablespoon coconut oil or vegetable shortening optional, for smoother chocolate

Method
 

  1. Prepare strawberries: Wash and dry strawberries completely.
  2. Melt chocolate: Place chocolate and coconut oil (if using) in a heat-safe bowl and melt using microwave or double boiler method.
  3. Dip strawberries: Dip each strawberry into the melted chocolate, swirling to coat evenly.
  4. Set strawberries: Place dipped strawberries on parchment paper.
  5. Chill (optional): Refrigerate for 10-15 minutes to set chocolate.
  6. Enjoy: Serve immediately or store in the refrigerator for up to 24 hours.

Notes

Ensure strawberries are completely dry before dipping to help the chocolate adhere properly.