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Close-up of a football-shaped brownie on a dark stone surface.

How To Make a Big Football Brownie

Create a fun and festive football-shaped brownie for your next game day gathering! This recipe uses a simple brownie mix and frosting to make a delicious and impressive dessert.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Ingredients
  • 1 Your favorite Brownie Mix mixed and baked according to package directions
  • 1 9-inch Round Cake Pan
  • 1 Your favorite White Frosting
  • 1 Cake Decorator Tips
  • 1 Aluminum Foil
  • 1 Nonstick Cooking Spray
  • 1 Sharp Knife

Method
 

  1. Line the cake pan with aluminum foil and spray with nonstick cooking spray. Pour prepared brownie mix into the pan and bake.
  2. Bake brownie according to recipe/package directions. Cool completely after baking.
  3. Once cool, carefully lift the brownie out of the pan. Use a sharp knife to cut it into a football shape.
  4. Use a sharp knife to make two cuts in the round brownie.
  5. Put the top and bottom parts of the brownie together on a serving plate.
  6. Add white icing laces to the football using a flat cake decorator tip.

Notes

For easier removal, ensure the aluminum foil extends over the edges of the cake pan.