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Easter Egg Strawberries Recipe

Delightful Easter Egg Strawberries are a festive and delicious treat. Fresh strawberries dipped in pastel-colored chocolate and drizzled with white chocolate create a beautiful and tasty dessert.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 16 strawberries
Course: Dessert
Cuisine: American
Calories: 120

Ingredients
  

FOR THE DIPPED STRAWBERRIES:
  • 1 pound fresh strawberries washed and completely dried
  • 1 cup white chocolate chips or white candy melts
  • 1 cup pastel-colored candy melts lavender, pink, mint green, or baby blue
  • 1 teaspoon coconut oil optional, for smoother chocolate
FOR THE DRIZZLE DECORATION:
  • 0.5 cup white chocolate chips melted
  • Additional pastel-colored candy melts for contrast

Method
 

  1. Wash and dry strawberries completely.
  2. Melt chocolate in microwave or double boiler.
  3. Dip strawberries in melted pastel chocolate and place on parchment paper.
  4. Drizzle with melted white chocolate to mimic Easter eggs.

Notes

Ensure strawberries are completely dry for best chocolate adhesion.