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Close-up of a chocolate strawberry dessert with fresh strawberries.

Dubai Chocolate Strawberry Cup Recipe You Can Make At Home

Indulge in a decadent treat with these Dubai Chocolate Strawberry Cups. Fresh strawberries are paired with a rich, homemade chocolate sauce, creating a simple yet elegant dessert.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Dessert
Cuisine: International
Calories: 450

Ingredients
  

Ingredients
  • 1 cup fresh strawberries hulled and halved
  • 1/2 cup good quality milk chocolate chips
  • 1/4 cup heavy cream
  • 2 tablespoons butter
  • 1 tablespoon powdered sugar optional
  • 1 Pinch salt
  • Chopped nuts pistachios or almonds for garnish (optional)
  • Edible gold flakes for garnish (optional)

Method
 

  1. Prepare the Strawberries: Wash, dry, hull, and halve the strawberries.
  2. Make the Chocolate Sauce: Combine chocolate chips, heavy cream, and butter in a heatproof bowl over simmering water or microwave.
  3. Melt and Mix: Gently melt, stirring until smooth and glossy. Avoid overheating.
  4. Add Sweetness (Optional): Whisk in powdered sugar and salt into the melted chocolate.
  5. Assemble the Cups: Place halved strawberries in serving cups.
  6. Pour Chocolate: Pour warm chocolate sauce over strawberries.
  7. Garnish: Sprinkle with chopped nuts and gold flakes (if using).
  8. Chill (Optional): Refrigerate for 15-20 minutes for a firmer chocolate layer. Serve immediately.

Notes

For a richer flavor, use dark chocolate instead of milk chocolate. Adjust the amount of powdered sugar to your desired sweetness level.