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Classic Soft Pumpkin Cookies

Enjoy these moist and flavorful pumpkin cookies perfect for fall gatherings or a cozy treat anytime.
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Prep Time 15 minutes
Cook Time 14 minutes
Total Time 29 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

wet ingredients
  • 1 cup pumpkin purée
  • 1/2 cup butter softened
  • 1/2 cup brown sugar
  • 1 egg egg
dry ingredients
  • 2 cups flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 2 tsp pumpkin pie spice

Method
 

  1. Cream butter and sugar, then beat in egg and pumpkin.
  2. Mix in dry ingredients until just combined.
  3. Drop by spoonfuls onto baking sheet and bake at 350°F (175°C) for 12–14 minutes.

Notes

For softer cookies, do not overmix the dough.