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A perfectly sliced banana bread made with cake mix and pudding, displayed on a pale pink surface.

Cake Mix Pudding Banana Bread Recipe

A moist and flavorful banana bread made with cake mix, perfect for a quick and delicious treat.
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 250

Ingredients
  

Dry Ingredients
  • 1 box yellow cake mix
  • 3 ripe bananas bananas, mashed
  • 2 large eggs eggs
  • 1/3 cup vegetable oil
  • 1/2 cup water
  • 1/2 cup chopped walnuts or chocolate chips (optional) optional

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Mix dry ingredients thoroughly.
  3. Add mashed bananas evenly.
  4. Fold in wet ingredients.
  5. Pour batter into a loaf pan and bake for 50 minutes.

Notes

You can add chocolate chips or walnuts for extra flavor.