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Close up of chocolate covered strawberries in a plastic cup on wood.

Пластиковый стакан, Клубника в шоколаде

Indulge in a delightful treat with chocolate-covered strawberries served in a plastic cup. This simple yet elegant dessert is perfect for any occasion.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 4 cups
Course: Dessert
Cuisine: European
Calories: 250
Ingredients Method Notes

Ingredients
  

Ingredients
  • Пластиковые стаканы (прозрачные)
  • Клубника (свежая, крупная)
  • Шоколад (темный или молочный)
  • Сливки (33% жирности или выше, опционально)
  • Растительное масло (без запаха, небольшое количество)
  • Посыпка кондитерская (для украшения, опционально)

Method
 

  1. Prepare strawberries: wash and dry, remove stems.
  2. Melt chocolate with oil, stirring frequently.
  3. Dip strawberries in chocolate, let excess drip.
  4. Sprinkle with toppings (optional).
  5. Chill strawberries on parchment paper for 15-20 minutes.
  6. Place chocolate strawberries in plastic cups, layer with whipped cream if desired.
  7. Serve immediately or store in the refrigerator.

Notes

For best results, use high-quality chocolate and fresh, ripe strawberries.